Almond Facts, July-August 2021

This issue of Almond Facts highlights both Salida and Turlock facilities becoming California Green Business Certified by the Modesto Chamber of Commerce, an introduction to the BDG Foundation scholarship recipients, and a new article series: “Sustainability with Dr. Dan”.

What's Inside

  • President's Corner
    Mark looks forward to harvest season and the potential for another large crop Blue Diamond will be receiving. He also speaks of Blue Diamond’s commitment to efficiently using our water in the face of the drought. Read Story
  • Big Win for Salida and Turlock: Green Business Certified
    The BDG plants in Salida and Turlock have become Green Business Certified by the Modesto CoC’s California Green Business Network, Stanislaus County program. Blue Diamond is the first business in the county to receive this recognition for demonstrating sustainability as a top business priority. Read Story
  • Meet the Blue Diamond Growers Foundation Scholarship Recipients
    Twenty-four young people were selected to receive a scholarship for the 2021–2022 academic year. Learn a little about these students who strive to be positive influences on the future of agriculture and in their communities. Read Story
  • “Sustainably Speaking” with Dr. Dan
    BDG’s Director of Sustainability, Dr. Dan Sonke, dives into the real deal on water and almonds. Stay up to speed on the latest from Dr. Dan as he launches this new column, which will appear in every other issue of Almond Facts. Read Story

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