Almond Facts, September-October 2025
This issue of Almond Facts captures a year of change and forward momentum for Blue Diamond Growers. In the President’s Corner, Kai Bockmann reviews the 2024 crop return and outlines how the Co-op is navigating shifting markets, weather challenges, and operational updates to drive stronger growth in 2026. Chairman Steve Van Duyn reflects on the cooperative spirit and innovation guiding members through evolving global markets. Harvest and Beyond offers timely reminders for growers to review records, plan with PCAs/CCAs, and prepare for the 2026 season. A new feature, Field Notes with Mel Machado, delivers insights and orchard updates from Blue Diamond’s Chief Agricultural Officer.
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What's Inside
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President's Corner
In this President's Corner, along with 2024 crop return overview, Kai discusses how the Co-op is navigating a transformative year marked by shifting markets, weather impacts, and operational changes. With streamlined production, refreshed branding, and new product innovations, Blue Diamond is positioned for stronger growth and improved returns in 2026. Read Story -
From Your Chairman
Blue Diamond Chairman, Steve Van Duyn reflects on challenges, camaraderie, and the cooperative spirit driving farmers forward. From weathering economic shifts to breaking into new markets, learn how innovation, leadership, and unity are shaping Blue Diamond ’s future. Read Story -
Harvest and Beyond
As harvest progresses, now is the time to review delivery records, confirm acreage, and address orchard changes. Meeting with your PCA/CCA and analyzing grade results ensures stronger pest management and planning for 2026. Read Story -
Field Notes with Mel Machado
This new Almond Facts section features insights, market updates and orchard news from Blue Diamond ’s chief agricultural officer, Mel Machado. Read Story