Get the latest news affecting Blue Diamond and the almond industry with Almond Facts magazine. Almond Facts is published bi-monthly as a service to Blue Diamond’s grower-owners and now everything is available online, too!

Almond Facts, September-October 2019
Blue Diamond celebrates the official opening of a new manufacturing building in Salida, reaching another milestone for workplace safety, and accomplishments at the end of another successful crop year in this issue of Almond Facts.
*Please note that the PDF file is large and may take a couple minutes to load.
What's Inside
-
President's Corner
President and CEO Mark Jansen addresses the 2018 final crop return, the importance of competition, and how it inspires Blue Diamond to raise our performance to achieve success. Read Story -
Ribbon Cutting Ceremony in Salida a Success
Dozens gathered together on a bright, sunny morning in Salida to celebrate the new manufacturing building that stands proud with industry-first technologies. Read Story -
The New Face of Almond Breeze® in the UK
Stepping away from the traditional Almond Breeze® packaging for the first time ever, the cartons now sport an over-sized almond splashing into a pool of creamy almondmilk. Read Story -
Kelli Evans Gushes on Young Leader Program
Graduate of the 2019 Blue Diamond Young Leader Program Kelli Evans explains how the program is a can’t-miss opportunity for other young growers and leaders. Read Story