The Latest Co-op News & Reports

Delivering the world’s highest quality almond products to over 90 countries, Blue Diamond has deep expertise in all aspects of farming, product development and applications, trends, innovation, food safety and thought leadership.

We gladly share that expertise with our growers, customers, and industry partners in order to promote the delicious and nutritious benefits of Blue Diamond’s almonds.

Latest News

April 29, 2019

Early spring weather brought variable, but rising temperatures to California’s Central Valley, providing orchards in all areas with opportunity to dry out following the weeks… [Read More]

April 29th, 2019
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Blue Diamond Almonds Market Update – April 12th 2019

Bill Morecraft Senior Vice President The March Almond Board Position Report shows the 2018 crop harvest at 2.265 billion lbs., with receipts not moving materially… [Read More]

April 12th, 2019

FDA ISSUES ENFORCEMENT POLICY GUIDANCE ON PRODUCE SAFETY FOR ALMONDS AND OTHER COMMODITIES: FDA WILL NOT EXPECT ENTITIES GROWING, HARVESTING, PACKING OR HOLDING ALMONDS TO MEET ANY OF THE PRODUCE SAFETY REGULATION REQUIREMENTS

This morning FDA announced they are using enforcement discretion for several commodities covered under Produce Safety Regulations and will not expect those commodities to comply… [Read More]

March 28th, 2019

March 25, 2019

Orchards continue to turn green as leaves emerge while the last vestiges of bloom disappear. Tiny nutlets have begun to emerge from their protective jackets… [Read More]

March 25th, 2019

March 18, 2019

Snow white flowers have given way to deep green leaves as crop progression moves forward throughout the state. Nutlets are beginning to break through their… [Read More]

March 18th, 2019

March 11, 2019

Bloom is all over in most of California. Except for a few Butte and Padre orchards, pollination is finished. All other varieties have lost most… [Read More]

March 11th, 2019